Title of article
The effect of gap distance on the heat transfer between a heated finned surface and a saturated porous plate
Author/Authors
M.J. Schertzer، نويسنده , , D. Ewing، نويسنده , , C.Y. Ching، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2006
Pages
9
From page
4200
To page
4208
Abstract
Experiments were performed to investigate the effect that the presence of a gap has on the heat transfer between a heated finned surface and a saturated porous plate with an average pore radius of 200 μm. There was evidence that the vapour generated beneath the heated surface can escape to the vapour grooves more easily when a gap distance is introduced. This seemed to decrease the vapour penetration into the porous plate. The heat transfer performance of the heated finned surface initially increased as the gap distance was increased from 0 to 500 μm, but remained relatively unchanged for gap distances of 500–900 μm.
Keywords
Boiling , Porous structure , Two phase heat transfer , Capillary evaporator
Journal title
INTERNATIONAL JOURNAL OF HEAT AND MASS TRANSFER
Serial Year
2006
Journal title
INTERNATIONAL JOURNAL OF HEAT AND MASS TRANSFER
Record number
1074400
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