• Title of article

    Modeling and optimization I: Usability of response surface methodology Original Research Article

  • Author/Authors

    Deniz Ba?، نويسنده , , ?smail H. Boyac?، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2007
  • Pages
    10
  • From page
    836
  • To page
    845
  • Abstract
    Response surface methodology (RSM) is the most popular optimization method used in recent years. There are so many works based on the application of RSM in chemical and biochemical process. On the other hand, few articles were published about the limitation and usability of it. In this paper, we looked at some of the RSM articles published during the last few years. We tried to identify common mistakes made in the application and the limitations of RSM. We asked ourselves two important questions. These questions are “Can RSM be used for optimization of all chemical and biochemical processes without any limitation?” and “Is RSM usable for other purposes (determination of reaction kinetics, stability or evaluation of kinetic constants etc.) in addition to optimization?”. We were able to answer these questions based on the observations obtained from reviewed articles. We believe that the answers will be helpful for researchers, who will use RSM in their future studies.
  • Keywords
    Usability of RSM , Response surface methodology , Biochemical process
  • Journal title
    Journal of Food Engineering
  • Serial Year
    2007
  • Journal title
    Journal of Food Engineering
  • Record number

    1166940