Title of article
Recovery, concentration and purification of phenolic compounds by adsorption: A review Review Article
Author/Authors
Mar?a Luisa Soto، نويسنده , , Andres Moure، نويسنده , , Herminia Dom?nguez، نويسنده , , Juan Carlos Parajo، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2011
Pages
27
From page
1
To page
27
Abstract
Processing of solutions containing phenolics by adsorption–desorption enables the recovery and purification of bioactive compounds or fractions from plant. This work reviews the equilibrium and kinetic principles of adsorption, as well as the adsorption/desorption processing of solutions containing phenolic compounds. The description of relevant applications such as food-oriented processes, detoxification of fermentation media, color removal, and purification of sugar solutions and microbial metabolites is included.
Keywords
Adsorption , Activated carbon , Resins , Low cost adsorbents , Bioactive phenolics
Journal title
Journal of Food Engineering
Serial Year
2011
Journal title
Journal of Food Engineering
Record number
1169085
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