• Title of article

    Effect of ultrasonic waves on flux enhancement in microfiltration of milk Original Research Article

  • Author/Authors

    Alireza Mirzaie، نويسنده , , Toraj Mohammadi، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2012
  • Pages
    10
  • From page
    77
  • To page
    86
  • Abstract
    In this work, effect of ultrasonic waves on permeation flux of a microfiltration membrane fouled with fresh cow milk as feed was studied. Also, effects of various parameters such as feed pressure, ultrasonic irradiation power, ultrasonic source diameter, distance between the irradiation source and the fouled membrane surface and pulse irradiation were studied and permeation flux variations were recorded. In all experiments, it was found that ultrasonic irradiation increases the microfiltration flux. The highest flux enhancement factor (%FE = 490%) was obtained at a pressure of 0.5 bar, power of 40 W and distance of 2.6 cm. Continuous irradiation of ultrasonic waves uplifted the flux enhancement factor in a degree of 33% more than pulse irradiation. Also, both SEM analysis and permeation flux of pure water confirmed that ultrasonic irradiation has no destructive effects on the membrane surface.
  • Keywords
    Ultrasonic waves , Membrane fouling , Flux enhancement , Milk microfiltration
  • Journal title
    Journal of Food Engineering
  • Serial Year
    2012
  • Journal title
    Journal of Food Engineering
  • Record number

    1169276