Title of article
Advanced Technologies for Meat Processing, Leo M.L. Nollet, Fidel Toldra (Eds.). Taylor & Francis, CRC Press LLC, Boca Raton, FL (2006). 483pp., $159.95, Hardback, ISBN:10:1574445871
Author/Authors
Tatiana Koutchma، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2007
Pages
2
From page
801
To page
802
Journal title
Food Microbiology
Serial Year
2007
Journal title
Food Microbiology
Record number
1189962
Link To Document