Title of article
Haematococcus astaxanthin: applications for human health and nutrition
Author/Authors
Martin Guerin، نويسنده , , Mark E Huntley، نويسنده , , Miguel Olaizola، نويسنده ,
Issue Information
ماهنامه با شماره پیاپی سال 2003
Pages
7
From page
210
To page
216
Abstract
The carotenoid pigment astaxanthin has important applications in the nutraceutical, cosmetics, food and feed industries. Haematococcus pluvialis is the richest source of natural astaxanthin and is now cultivated at industrial scale. Astaxanthin is a strong coloring agent and a potent antioxidant – its strong antioxidant activity points to its potential to target several health conditions. This article covers the antioxidant, UV-light protection, anti-inflammatory and other properties of astaxanthin and its possible role in many human health problems. The research reviewed supports the assumption that protecting body tissues from oxidative damage with daily ingestion of natural astaxanthin might be a practical and beneficial strategy in health management.
Journal title
Trends in Biotechnology
Serial Year
2003
Journal title
Trends in Biotechnology
Record number
1232917
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