Title of article
The Study of Chlorination Kinetics of Copper(I)Sulfide by Calcium Chloride in the Presence of Oxygen
Author/Authors
Vracar، Rajko z. نويسنده , , Cerovic، Katarina P. نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2000
Pages
-722
From page
723
To page
0
Abstract
The article investigates the influence of temperature, time, quantity of calcium chloride, and oxygen flow on the chlorination degree of copper(I)sulfide by calcium chloride in the presence of oxygen. Scanning electron microscopy (SEM) and energy-dispersive X-ray (EDX) analysis were used to determine morphological changes occurring with the change of temperature and time. The law of additive time and the method of stationary point were used to determine kinetic parameters, i.e., rate constant and activation energy.
Keywords
dry fermented sausages , Mucor racemosus , ripening , molds , sensory properties
Journal title
METALLURGICAL & MATERIAL TRANSACTIONS (B)
Serial Year
2000
Journal title
METALLURGICAL & MATERIAL TRANSACTIONS (B)
Record number
12469
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