Potentiometric estimation of blood analytes—triglycerides and urea: Comparison with clinical data and estimation of urea in milk using an electrolyte–insulator–semiconductor–capacitor (EISCAP)

A modified electrolyte–insulator–semiconductor–capacitor (EISCAP) developed in-house was used for the determination of triglycerides and urea in blood, in addition to urea in milk. The sensitivity of the sensor was 55 ± 0.5 mV per unit change of pH. The EISCAP was optimized to operate at 25 °C in 0.25 mM phosphate buffer (pH 6), 1 M KCl and 1 mg lipase for triglycerides and in 1 mM Tris–HCl buffer (pH 7.4), 0.5 M KCl and 0.5 U urease for urea. Comparisons of the results obtained from the developed biosensor and clinical records gave correlation coefficients of 0.979 and 0.974 for blood triglycerides and blood urea respectively. Similarly, estimation of milk urea determined using the sensor in comparison with the spectrophotometric method gave a correlation coefficient of 0.992. The sensor gave reproducible and reliable results up to six months.