Title of article
Poultry Meat Science, edited by R.I. Richardson and G.C. Mead. Published by CABI Publishing, 1999, ISBN 0 85199 237 4, 444 pages, £65.00 ($120.00)
Author/Authors
Boorman، نويسنده , , K.N.، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2000
Pages
2
From page
139
To page
140
Journal title
Meat Science
Serial Year
2000
Journal title
Meat Science
Record number
1446449
Link To Document