• Title of article

    Development and validation of a RP-HPLC method for quantification of isoflavone aglycones in hydrolyzed soy dry extracts

  • Author/Authors

    da Costa César، نويسنده , , Isabela and Braga، نويسنده , , Fernمo Castro and Soares، نويسنده , , Cristina Duarte Vianna and de Aguiar Nunan، نويسنده , , Elzيria and Pianetti، نويسنده , , Gerson Antônio and Condessa، نويسنده , , Felipe Antonacci and Barbosa، نويسنده , , Thiago Assis F. and Campos، نويسنده , , Ligia Maria Moreira، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2006
  • Pages
    5
  • From page
    74
  • To page
    78
  • Abstract
    Isoflavones are widely used as an alternative treatment to hormone replacement therapy and also for prevention of several chronic diseases, including cancers. Genistein, daidzein and glycitein are the most abundant isoflavone aglycones found in soy extracts, where they also occur as glycosides. This paper describes the development and validation of an isocratic reversed-phase HPLC (RP-HPLC) method for the analysis of isoflavone aglycones, released after acid hydrolysis of soy dry extracts, used as pharmaceutical raw material. The quantification was carried out in a C18 endcapped column, using a mobile phase composed of 0.1% acetic acid and methanol (52:48), at a flow rate of 1.0 ml/min and diode array detection (DAD) at 254 nm. The method showed to be linear (r2 > 0.99), precise (R.S.D. < 2%), accurate (recovery of 98.88% for daidzein and 98.12% for genistein), robust and specific.
  • Keywords
    Isoflavones , acid hydrolysis , RP-HPLC , Genistein , Glycitein , Aglycones , Daidzein
  • Journal title
    Journal of Chromatography B
  • Serial Year
    2006
  • Journal title
    Journal of Chromatography B
  • Record number

    1463131