• Title of article

    Climate change and dietary choices — how can emissions of greenhouse gases from food consumption be reduced?

  • Author/Authors

    Annika Carlsson-Kanyama، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 1998
  • Pages
    17
  • From page
    277
  • To page
    293
  • Keywords
    food consumption , Climate change , food , Life-cycle , Greenhouse Gases , sustainability
  • Journal title
    FOOD POLICY
  • Serial Year
    1998
  • Journal title
    FOOD POLICY
  • Record number

    159492

    • Link To Document
    https://search.isc.ac/dl/search/defaultta.aspx?DTC=10&DC=159492