Title of article
Glycosyl azides of sugar 2-sulfonic acids
Author/Authors
Sajtos، نويسنده , , Ferenc and Lلzلr، نويسنده , , Lلszlَ and Borbلs، نويسنده , , Anikَ and Bajza، نويسنده , , Istvلn and Liptلk، نويسنده , , Andrلs، نويسنده ,
Issue Information
هفته نامه با شماره پیاپی سال 2005
Pages
4
From page
5191
To page
5194
Abstract
Phenyl and trityl 2-O-sulfonyl-1-thio-α-d-manno- and β-d-glucopyranosides were reacted with sodium azide to yield 2-S-phenyl or 2-S-trityl-d-gluco- and d-mannopyranosyl azides, respectively. Usually, both anomers were formed in approximately equal amounts and formation of glycals was also observed in some cases. The product distribution of these reactions depends on the nature of the aglycone, the applied reagent and also on the solvent. These results can be rationalised by the intermediacy of episulfonium as well as oxocarbenium ions. Oxidation of the 2-S-trityl-α-d-glucopyranosyl or α-d-mannopyranosyl azides by Oxone®, gave sodium 2-sulfonato-α-d-gluco- and α-d-mannopyranosyl azides, respectively.
Keywords
Carbohydrate sulfonic acids , Thiomigration , Glycosyl azides
Journal title
Tetrahedron Letters
Serial Year
2005
Journal title
Tetrahedron Letters
Record number
1846275
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