Title of article
Low-fat school lunch programs: achieving acceptance
Author/Authors
Demas، نويسنده , , Antonia، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 1998
Pages
3
From page
80
To page
82
Abstract
A study was carried out to determine whether hands-on classroom experience with low-fat foods would increase children’s acceptance of those foods in the school’s lunch program. The 9-month project took place at an elementary school in upstate New York. Ha
Journal title
American Journal of Cardiology
Serial Year
1998
Journal title
American Journal of Cardiology
Record number
1887689
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