Title of article
Nutrients and anti-nutrients in small snails (Limicolaria aurora)
Author/Authors
Udoh، نويسنده , , Anthony P. and Akpanyung، نويسنده , , Edet O. and Igiran، نويسنده , , Ironge E.، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 1995
Pages
3
From page
239
To page
241
Abstract
The proximate composition, toxic substances, mineral elements and amino acid compositions of fresh Limicolaria aurora were determined. The moisture content of the sample was 71.24g/100g (wet weight). Crude protein, crude fat, and ash contents were 51.0, 9.70 and 11.8 g/100 g DM (dry matter), respectively. Some anti-nutrients were also determined: total oxalate was 381 mg/100 g DM while hydrocyanic and tannic acids were 112 and 592 mg/100 g DM, respectively. Mineral element analysis showed that L. aurora is rich in sodium, potassium, calcium, magnesium, phosphorus and zinc. Among the essential amino acids assayed, the sulphur-containing amino acids with a chemical score of 46.0% appeared to be the most limiting when compared with the essential amino acid pattern of whole henʹs egg. The potential of L. aurora as a source of food nutrients is discussed.
Journal title
Food Chemistry
Serial Year
1995
Journal title
Food Chemistry
Record number
1946507
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