Title of article
Food Chemistry; 2nd ed.; H.-D. Belitz and W. Grosch; Springer–Verlag, 1999. 992+ xlviii pages, ISBN 3-540-64704-X (hardcover) £76; 3-540-64692-2 (softcover) £37.50
Author/Authors
Mottram، نويسنده , , D.S.، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2000
Pages
1
From page
488
To page
488
Journal title
Food Chemistry
Serial Year
2000
Journal title
Food Chemistry
Record number
1948759
Link To Document