• Title of article

    Analysis of volatile fraction, fixed oil and tegumental waxes of the seeds of two different cultivars of Helianthus annuus

  • Author/Authors

    Pier Luigi Cioni، نويسنده , , Pier and Flamini، نويسنده , , Guido and Caponi، نويسنده , , Chiara and Ceccarini، نويسنده , , Lucia and Morelli، نويسنده , , Ivano، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2005
  • Pages
    5
  • From page
    713
  • To page
    717
  • Abstract
    The chemical composition of volatile fraction, fixed oil and tegumental waxes of the seeds of two Helianthus annuus L. cultivars (Carlos and Florom 350) were examined by GC and GC–MS. Many qualitative and/or quantitative differences were observed. α-Pinene, cis-verbenol and β-gurjunene were in both the main volatiles but with significant quantitative differences; moreover, Florom oil was characterized by a greater variety of constituents. The fixed oil and the waxes composition showed a general qualitative homogeneity, for both cultivars, even though marked quantitative differences were observable. The data obtained could be useful for the correct identification of the cultivars.
  • Keywords
    Helianthus annuus L. , Seeds , Carlos 350 , Florom , Waxes , Fixed oil , volatile compounds , cultivars
  • Journal title
    Food Chemistry
  • Serial Year
    2005
  • Journal title
    Food Chemistry
  • Record number

    1951357