• Title of article

    Isolation and properties of AMP deaminase from jumbo squid (Dosidicus gigas) mantle muscle from the Gulf of California, Mexico

  • Author/Authors

    Jose Luis and Marquez-Rios، نويسنده , , E. and Pacheco-Aguilar، نويسنده , , R. and Castillo-Yaٌez، نويسنده , , F.J. and Figueroa-Soto، نويسنده , , C.G. and Ezquerra-Brauer، نويسنده , , J.M. and Gollas-Galvan، نويسنده , , T.، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2008
  • Pages
    7
  • From page
    69
  • To page
    75
  • Abstract
    Adenosine monophosphate (AMP) deaminase was purified from jumbo squid mantle muscle by chromatography in cellulose phosphate, Q-Fast and 5′-AMP sepharose. Specific activity of 2.5 U/mg protein, 4.5% recovery and 133.68 purification fold were obtained at the end of the experiment. SDS–PAGE showed a single band with 87 kDa molecular mass, native PAGE proved a band of 178 kDa, whereas gel filtration detected a 180 kDa protein, suggesting the homodimeric nature of this enzyme, in which subunits are not linked by covalent forces. Isoelectric focusing of this enzyme showed a pI of 5.76, which agrees with pI values of AMP deaminase from other invertebrate organisms. AMP deaminase presented a kinetic sigmoidal plot with Vmax of 1.16 μM/min/mg, Km of 13 mM, Kcat of 3.48 μM.s−1 and a Kcat/Km of 267 (mol/L)−1.s−1. The apparent relative low catalytic activity of jumbo squid muscle AMP deaminase in the absence of positive effectors is similar to that reported for homologous enzymes in other invertebrate organisms.
  • Keywords
    Purification , AMP deaminase , Jumbo squid mantle
  • Journal title
    Food Chemistry
  • Serial Year
    2008
  • Journal title
    Food Chemistry
  • Record number

    1957035