Title of article
Isolation and identification of steroidal hydrocarbons in soybean oil deodorizer distillate
Author/Authors
Kasim، نويسنده , , Novy S. and Gunawan، نويسنده , , Setiyo and Ju، نويسنده , , Yi-Hsu، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2009
Pages
5
From page
15
To page
19
Abstract
In the isolation of squalene from soybean oil deodorizer distillate (SODD), ca. 30% of nonpolar lipid fraction (NPLF) is hydrocarbons (HCs), which can be divided into three main groups, namely aliphatic HCs, steroidal HCs and terpene HCs. The steroidal HCs content of vegetable oil can be used as a means of identifying the oil and therefore, for detecting adulteration. The objective of this study was to isolate the steroidal HCs contained in SODD and identify the individual steroidal HCs. Isolation of steroidal HCs can be achieved in three steps: modified Soxhlet extraction, modified silica gel column chromatography, and distillation. Identification of individual steroidal HCs was accomplished by TLC, GC and GC–MS analyses. The GC chromatogram of steroidal HCs showed five major peaks. Most of the major peaks were identified as derivatives of free sterols. Special attention was needed in order to identify isomers which differ in the position of double bonds and compounds which have three double bonds in the ring system.
Keywords
Modified Soxhlet extraction , Soybean oil deodorizer distillate , Modified silica gel column chromatography , Steroidal hydrocarbons
Journal title
Food Chemistry
Serial Year
2009
Journal title
Food Chemistry
Record number
1959232
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