• Title of article

    Trace element contents in European species of wild growing edible mushrooms: A review for the period 2000–2009

  • Author/Authors

    Kala?، نويسنده , , Pavel، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2010
  • Pages
    14
  • From page
    2
  • To page
    15
  • Abstract
    The review follows a previous report (Kalač & Svoboda, 2000), focused on cadmium, mercury and lead. Numerous papers on the topic, published during the last decade, rendered a lot of new information on 15 reviewed metals and metalloids and limited information on a further 14 elements and lanthanides. Usual reported contents for most of species grown in unpolluted sites are 20–150 (Al), 0.5–5 (As), 2–4 (Ba), 1–5 (Cd), <0.5 (Co), 0.5–5 (Cr), 20–100 (Cu), 50–300 (Fe), <0.5–5 (Hg), 10–60 (Mn), traces-15 (Ni), <5 (Pb), <2 (Se), <0.1 (Sb) and 25–200 (Zn) mg kg−1 dry matter. These values can be considerably, even by order of magnitude, increased in mushrooms picked in polluted areas. Moreover, some species have accumulating and even hyperaccumulating ability for various elements. The possibility to evaluate toxicological risk or nutritional asset has been thus limited.
  • Keywords
    edible mushrooms , Trace elements , Review
  • Journal title
    Food Chemistry
  • Serial Year
    2010
  • Journal title
    Food Chemistry
  • Record number

    1962139