Title of article
Screening for ligands of human aromatase from mulberry (Mori alba L.) leaf by using high-performance liquid chromatography/tandem mass spectrometry
Author/Authors
Sun، نويسنده , , Fang and Shen، نويسنده , , Liming and Ma، نويسنده , , Zhongjun، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2011
Pages
7
From page
1337
To page
1343
Abstract
Aromatase, a cytochrome P450 (CYP19) enzyme that catalyses the conversion of androgens to oestrogens, is an important target for breast cancer therapy. Flavonoid has been proved to be potential therapeutic agent for breast cancer by inhibiting the activity of aromatase and is one of the main active constituents of mulberry leaves. In this study, twelve flavonoids, 3,5,7,3′,4′-pentahydroxyflavone-3-glucosyl-glucoside/3,5,7,3′,4′-pentahydroxyflavone-3,7-diglucoside, mulberroside F, 3,5,7,3′,4′-pentahydroxyflavone-3-(6″-malonyl)-glucoside, 3,5,7,4′-tetrahydroxyflavone-3-(6″-malonyl)-glucoside, 3,5,7,4′-tetrahydroxyflavone-3-O-(6″-acetyl)-glucoside, 3,5,7,3′,4′-pentahydroxyflavone-3-rutinoside, 3,5,7,3′,4′-pentahydroxyflavone-3-glucoside/3,5,7,2′,4′-pentahydroxyflavone-3-glucoside, kuwanon G, 5,7,3′,4′-tetrahydroxyflavone-7-rutinoside/3,5,7,4′-tetrahydroxyflavone-3-rutinoside, 3,5,7,4′-tetrahydroxyflavone-3-glucoside, 3,5,7,3′,4′-pentahydroxyflavone-3-O-(6″-acetyl)-glucoside and chalcomoracin/mongolicin F, and three fatty acids, 9,12,15-octadecatrienoic acid, compounds 12 and 13, were tentatively identified by HPLC-DAD-ESI-MS/MS method. Seven of the compounds, 3,5,7,3′,4′-pentahydroxyflavone-3-rutinoside, 3,5,7,3′,4′-pentahydroxyflavone-3-glucoside/3,5,7,2′,4′-pentahydroxyflavone-3-glucoside, 3,5,7,4′-tetrahydroxyflavone-3-glucoside, chalcomoracin/mongolicin F and 9,12,15-octadecatrienoic acid, were revealed unequal binding capability for aromatase by HPLC-DAD-ESI-MS/MS.
Keywords
mulberry leaf , HPLC-ESI-MS , Flavonoids , Ultrafiltration , Aromatase
Journal title
Food Chemistry
Serial Year
2011
Journal title
Food Chemistry
Record number
1964403
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