• Title of article

    Levels of dioxin-like polychlorinated biphenyls (DL-PCBs) and metals in European sea bass from fish farms in Italy

  • Author/Authors

    Trocino، نويسنده , , Angela and Xiccato، نويسنده , , Gerolamo and Majolini، نويسنده , , Duilio and Tazzoli، نويسنده , , Marco and Tulli، نويسنده , , Francesca and Tibaldi، نويسنده , , Emilio and Messina، نويسنده , , Concetta M. and Santulli، نويسنده , , Andrea، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2012
  • Pages
    6
  • From page
    333
  • To page
    338
  • Abstract
    The study evaluated the levels of dioxin-like polychlorinated biphenyls (DL-PCBs) and metals in the fillet of medium (468 ± 92 g) and large (708 ± 135 g) European sea bass (Dicentrarchus labrax) from 11 Italian fish farms using different rearing systems. DL-PCB contamination was higher in fish grown in extensive coastal lagoons compared with intensive inland basins and intensive sea cages (28.5 vs. 9.13 and 13.1 pg Toxic Equivalents (TEQ)/g fat; P < 0.001). Copper concentrations were lower (0.810 vs. 0.993 and 1.071 mg/kg fw) and mercury was higher (0.025 vs. 0.006 and 0.003 mg/kg fw) (P < 0.001) in sea bass from extensive farms than from intensively farmed fish in inland or sea cage systems. Sea bass size did not affect DL-PCB and metal contamination. Even at the highest contamination levels detected in this study, European sea bass were always below risk for human health concerns and were considered safe for human consumption.
  • Keywords
    Polychlorinated biphenyls , production system , Metals , Sea bass composition
  • Journal title
    Food Chemistry
  • Serial Year
    2012
  • Journal title
    Food Chemistry
  • Record number

    1968856