Title of article
Biofortified, selenium enriched, fruit and cladode from three Opuntia Cactus pear cultivars grown on agricultural drainage sediment for use in nutraceutical foods
Author/Authors
Baٌuelos، نويسنده , , Gary S. and Stushnoff، نويسنده , , Cecil and Walse، نويسنده , , Spencer S. and Zuber، نويسنده , , Tatiana and Yang، نويسنده , , Soo In and Pickering، نويسنده , , Ingrid J. and Freeman، نويسنده , , John L.، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2012
Pages
8
From page
9
To page
16
Abstract
Three different cultivars of drought, salt and boron (B) tolerant Opuntia ficus indica (Cactus pear) were grown in poor-quality agricultural drainage sediment high in salt, B and selenium (Se) that originated from the Westside San Joaquin Valley. Nutritional contents were then measured in these Cactus pear fruit (purple, red, or orange-coloured), and vegetative cladodes (modified stem-like leaves) compared to the same cultivars grown adjacent on a low saline sandy loam soil. After harvesting fruit and cladodes, the mineral nutrients, chemical speciation of Se, total phenolics, vitamin C and antioxidant status were analyzed. The results demonstrated positive nutritional changes in both cladodes and fruit within the Cactus pear cultivars when grown on agricultural drainage sediment compared to those grown on normal soil. Under these conditions Cactus pear plants contained nutraceutical qualities and represent a useful anticarcinogenic Se-enriched chemotherapeutic food crop for providing advanced dietary seleno-pharmacology in order to help fight human diseases.
Keywords
Opuntia cactus pear , Nutraceutical , Total phenolics , Mineral nutrients , antioxidant activity , Selenium , Vitamin C
Journal title
Food Chemistry
Serial Year
2012
Journal title
Food Chemistry
Record number
1970004
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