Title of article
New nitrogen-containing bromophenols from the marine red alga Rhodomela confervoides and their radical scavenging activity
Author/Authors
Li، نويسنده , , Ke and Li، نويسنده , , Xiao-Ming and Gloer، نويسنده , , James B. and Wang، نويسنده , , Bin-Gui، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2012
Pages
5
From page
868
To page
872
Abstract
In addition to nine known bromophenol derivatives, five new nitrogen-containing bromophenols were isolated from an ethyl acetate extract of the marine red alga Rhodomela confervoides. By using spectroscopic methods, the structures of the new compounds were identified as 3-(2,3-dibromo-4,5-dihydroxybenzyl)pyrrolidine-2,5-dione (1), methyl 4-(2,3-dibromo-4,5-dihydroxybenzylamino)-4-oxobutanoate (2), 4-(2,3-dibromo-4,5-dihydroxybenzylamino)-4-oxobutanoic acid (3), 3-bromo-5-hydroxy-4-methoxybenzamide (4), and 2-(3-bromo-5-hydroxy-4-methoxyphenyl)acetamide (5). All of these bromophenols showed potent scavenging activity against DPPH (1,1-diphenyl-2-picrylhydrazyl) radicals, with IC50 values ranging from 5.22 to 23.60 μM. These compounds also displayed moderate activity against ABTS (2,2′-azino-bis(3-ethylbenzothiazoline-6-sulphonate) radicals, with Trolox Equivalent Antioxidant Capacity values (TEAC) ranging from 2.11 to 3.58 mM. The results obtained in this study demonstrate that the bromophenols obtained from R. confervoides may have potential application in food and/or pharmaceutical fields as natural antioxidants.
Keywords
Bromophenol , Rhodomela confervoides , Radical scavenging activity , Marine red alga
Journal title
Food Chemistry
Serial Year
2012
Journal title
Food Chemistry
Record number
1970422
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