• Title of article

    Chemical profiling of triacylglycerols and diacylglycerols in cow milk fat by ultra-performance convergence chromatography combined with a quadrupole time-of-flight mass spectrometry

  • Author/Authors

    Zhou، نويسنده , , Qin and Gao، نويسنده , , Boyan and Zhang، نويسنده , , Xi and Xu، نويسنده , , Yongwei and Shi، نويسنده , , Haiming and Yu، نويسنده , , Liangli (Lucy)، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2014
  • Pages
    6
  • From page
    199
  • To page
    204
  • Abstract
    An ultra-performance convergence chromatography (UPC2) system coupled with quadrupole time-of-flight mass spectrometry (Q-TOF-MS) was successfully utilised to analyse triacylglycerols and diacylglycerols in cow milk fat. This novel approach obtained an improved resolution of triacylglycerols in comparison to previously reported chromatographic methods combined with MS detector in a shorter analytical time. A total of 49 triacylglycerols and 7 diacylglycerols were identified according to their secondary MS profiles and elementary composition. Furthermore, UPC2 is an environmental friendly analytical method with a drastic reduction of organic solvent usage. The established UPC2-MS approach has potential application in lipidomics as an alternative method besides LC–MS and GC–MS.
  • Keywords
    Triacylglycerol , Quadrupole time-of-flight mass spectrometry , cow milk , Ultra-performance convergence chromatography , Diacylglycerol
  • Journal title
    Food Chemistry
  • Serial Year
    2014
  • Journal title
    Food Chemistry
  • Record number

    1974898