• Title of article

    Recent trends in the analysis of vitamin D and its metabolites in milk – A review

  • Author/Authors

    Zdislava Kasalova، نويسنده , , Eva and Aufartov?، نويسنده , , Jana and Kr?mov?، نويسنده , , Lenka Kujovsk? and Solichov?، نويسنده , , Dagmar and Solich، نويسنده , , Petr، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2015
  • Pages
    14
  • From page
    177
  • To page
    190
  • Abstract
    Vitamin D plays an important role in calcium metabolism and affects other metabolic pathways. Despite the intense interest in vitamin D, no comprehensive overview addressing the analysis of vitamin D in milk has been published. ically, immunoassay techniques have been mainly used for the routine quantification of vitamin D and its metabolites. However, the greater accuracy and precision of chromatography makes it one of the most important methods in the analysis of vitamin D. The determination of vitamin D and its metabolites by LC–MS is the gold standard for its assessment. LC–MS has unique advantages for vitamin D determination and quantification due to its high sensitivity and specificity. s review, the current status of vitamin D and its metabolites analysis in milk, human and bovine, including sample pre-treatment and chromatography analysis, are critically discussed and summarised.
  • Keywords
    Vitamin D , LC–MS , Sample preparation , LC–UV , Breast milk
  • Journal title
    Food Chemistry
  • Serial Year
    2015
  • Journal title
    Food Chemistry
  • Record number

    1979581