Title of article
Structur-Function Properties of Food proteins, by L.-G. Phillips, D. M. Whitehead, and J. Kinsella, Academic Press, New York, 1994, 271 pp.
Author/Authors
Bechtel، نويسنده , , Peter J.، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 1995
Pages
1
From page
372
To page
372
Journal title
Journal of Food Composition and Analysis
Serial Year
1995
Journal title
Journal of Food Composition and Analysis
Record number
1981486
Link To Document