Effects of Collembola on root properties of two competing ruderal plant species

Plant roots compete for nutrients mineralised by the decomposer community in soil. By affecting microbial biomass and activity Collembola influence the nutrient availability to plants. We investigated the effect of Collembola (Protaphorura fimata Gisin) on growth and competition between of two plant species, Cirsium arvense L (creeping thistle) and Epilobium adnatum Griseb. (square-stemmed willow herb), in a laboratory experiment. Two seedlings of each plant species were planted in rhizotrons either in combination or in monoculture (intra- and interspecific competition). Interspecific competition strongly reduced total biomass of C. arvense whereas E. adnatum suffered most from intraspecific competition. Collembola neither affected the competitive relationship of the two plant species nor shoot and root biomass. Although Collembola did not affect total root biomass they influenced root morphology of both plant species. Roots grew longer and thinner and had more root tips in presence of Collembola. Root elongation is generally ascribed to the exploitation of nutrient rich patches in soil. We hypothesise that changes in root morphology in presence of Collembola are due to Collembola-mediated changes in nutrient availability and distribution.