• Title of article

    Utilizing luminometry for monitoring growth of Listeria monocytogenes in its liquid or gelified monocultures and cocultures with “acid-only” Lactococcus lactis

  • Author/Authors

    Farkas، نويسنده , , Jَzsef and Andrلssy، نويسنده , , ةva and Beczner، نويسنده , , Judit and Vidلcs، نويسنده , , Ildikَ and Mészلros، نويسنده , , Lلszlَ، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2002
  • Pages
    12
  • From page
    159
  • To page
    170
  • Abstract
    The light output of a bioluminescent recombinant strain of Listeria monocytogenes increased parallel with its viable cell counts during the exponential phase of the growth both in aerobic monocultures and mixed cultures, but dropped significantly at the commencement of the stationary phase. Suppression of L. monocytogenes by a nisin-less strain of Lactococcus lactis occurred only as an early induction of the stationary state of the target organism. In low-salt cocultures, an inverse linear correlation was found between the logarithmic initial counts of lactic acid bacteria and the extent of growth of Listeria. Decrease of luminometric activity of the bioluminescent test organism indicate sensitively the transformation of the cells into metabolically less active stationary state as a stress-adaptive response to nutrient depletion, “metabolic crowding”, or, inimical processes.
  • Keywords
    Luminometry , Bioluminescent Listeria , LACTOCOCCUS LACTIS , Competition
  • Journal title
    International Journal of Food Microbiology
  • Serial Year
    2002
  • Journal title
    International Journal of Food Microbiology
  • Record number

    2109549