• Title of article

    Dioxins and dioxine-like compounds in the food supply. Strategies to decrease exposure

  • Author/Authors

    Skovgaard، نويسنده , , Niels، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2004
  • Pages
    2
  • From page
    100
  • To page
    101
  • Journal title
    International Journal of Food Microbiology
  • Serial Year
    2004
  • Journal title
    International Journal of Food Microbiology
  • Record number

    2111148

    • Link To Document
    https://search.isc.ac/dl/search/defaultta.aspx?DTC=10&DC=2111148