• Title of article

    Development and evaluation of rpoB based PCR systems to differentiate the six proposed species within the genus Cronobacter

  • Author/Authors

    Stoop، نويسنده , , B. and Lehner، نويسنده , , A. and Iversen، نويسنده , , C. and Fanning، نويسنده , , S. and Stephan، نويسنده , , R.، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2009
  • Pages
    4
  • From page
    165
  • To page
    168
  • Abstract
    Although there are various PCR based methods described in the literature to detect the genus Cronobacter, none of these methods is able to differentiate the six proposed species within this genus. A species differentiation is important for epidemiological studies. Moreover, the different species show differences in sensitivity to chemical agents and antibiotics. Here we report for the first time different rpoB based PCR systems which enable the identification to species level of strains previously confirmed to belong to the genus Cronobacter. ent primer pairs based on the rpoB sequences of the six Cronobacter species type strains were designed. Thereafter, 57 target and non-target strains, previously described in the Cronobacter taxonomy paper, were included for the specificity evaluation. C. turicensis, C. muytjensii, C. dublinensis and C. genomospecies 1 can be reliably identified by the proposed single primer pairs. Only target strains showed a correctly sized amplification product, whereas no amplification product was obtained for all non-target strains used in this study (100% specificity). However, as the rpoB gene sequences of C. sakazakii and C. malonaticus are closely related, a two step procedure is necessary. We therefore recommend a two-step procedure in which the primer pairs Cmalf/Cmalr are used in a follow up PCR on strains that are found to be positive in the amplification with the C. sakazakii specific primers Csakf/Csakr.
  • Keywords
    Cronobacter spp. , PCR , species identification , rpoB gene
  • Journal title
    International Journal of Food Microbiology
  • Serial Year
    2009
  • Journal title
    International Journal of Food Microbiology
  • Record number

    2115024