• Title of article

    Ellagic acid attenuates bleomycin and cyclophosphamide-induced pulmonary toxicity in Wistar rats

  • Author/Authors

    Saba and Khan، نويسنده , , Somaira and Parvez، نويسنده , , Suhel and Chaudhari، نويسنده , , Bhushan and Ahmad، نويسنده , , Firoz and Anjum، نويسنده , , Sameya and Raisuddin، نويسنده , , Sheikh، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2013
  • Pages
    10
  • From page
    210
  • To page
    219
  • Abstract
    Use of bleomycin (BLM) and cyclophosphamide (CP) as chemotherapeutic drugs is associated with side effects including toxicity to respiratory system. Their co-administration may enhance lung toxicity which may subsequently progress to the lung fibrosis. Natural compounds have shown mitigating effects against toxicity of anticancer drugs. Ellagic acid (EA), a polyphenolic compound present in many fruits and nuts in addition to walnut has shown promising protective effect against toxicity of drugs and chemicals. We studied the ameliorative effect of EA on lung toxicity in rats exposed to CP (150 mg/kg b.w., i.p.) and BLM (10 U/kg b.w., i.t.). EA (15 mg/kg b.w., p.o. × 14 days) treatment modulated enhanced hydroxyproline level, lipid peroxidation, myeloperoxidase activity, nitric oxide production and protein carbonyl formation in lungs of rats exposed to toxic anticancer drugs. There was a marked decrease in GSH content and activities of antioxidant enzymes as a result of BLM and CP treatment. Bronchoalveolar lavage fluid showed increased level of cytotoxicity markers in drug treated animals. Treatment with EA attenuated these changes. Histopathological findings also showed protective effects of EA. In conclusion, EA emerged as a natural protectant with an ability to protect lungs from onslaught of pulmonary toxicity of anticancer drugs.
  • Keywords
    Pulmonary toxicity , Bronchoalveolar lavage fluid , oxidative stress , ellagic acid , bleomycin , Cyclophosphamide
  • Journal title
    Food and Chemical Toxicology
  • Serial Year
    2013
  • Journal title
    Food and Chemical Toxicology
  • Record number

    2125335