• Title of article

    Glutathione S-transferase A1 (GSTA1) release, an early indicator of acute hepatic injury in mice

  • Author/Authors

    Liu، نويسنده , , Fangping and Lin، نويسنده , , Yuexia and Li، نويسنده , , Zhi and Ma، نويسنده , , Xin and Han، نويسنده , , Qing and Liu، نويسنده , , Yingshu and Zhou، نويسنده , , Qiong and Liu، نويسنده , , Jingli and Li، نويسنده , , Rui and Li، نويسنده , , Jichang and Gao، نويسنده , , Li، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2014
  • Pages
    6
  • From page
    225
  • To page
    230
  • Abstract
    Three acute hepatic injury models (a CCl4-induced model, APAP-induced model and ethanol-induced model) in mice were used to study the importance of GSTA1 in acute hepatic injury by comparison with a standard enzyme marker, alanine aminotransferase (ALT). GSTA1 release was demonstrated to be an earlier and more sensitive indicator of hepatotoxicity than was ALT. Significant increases in GSTA1 were detected at 2 h after CCl4 exposure, while ALT was undetected at this time. GSTA1 was also a more sensitive indicator of hepatotoxicity than ALT after 6 h. In the APAP and ethanol models, GSTA1 was markedly increased earlier than ALT, at 2 h post exposure. The release of GSTA1 was significantly increased at a dose of 12.5 mg/kg (CCl4 model), 100 mg/kg (APAP model) and 10 ml/kg (ethanol model), the lowest exposure concentration for each model. In contrast, AST release was not statistically significant. These results suggest that GSTA1 can be detected at low concentrations during the early stages of acute hepatic injury and that GSTA1 is a more sensitive and more accurate indicator than ALT.
  • Keywords
    Dose–response , Time–response , Indicator , GSTA1 , Acute hepatic injury
  • Journal title
    Food and Chemical Toxicology
  • Serial Year
    2014
  • Journal title
    Food and Chemical Toxicology
  • Record number

    2127064