Title of article
Gut Efficiency: The Key Ingredient in Pig and Poultry Production—Elevating Animal Performance and Health, J.A. Taylor-Pickard, P. Spring (Eds.). Wageningen Academic Publishers (2008), ISBN: 978-90-8686-060-9
Author/Authors
Dنnicke، نويسنده , , Sven، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2009
Pages
2
From page
340
To page
341
Journal title
Animal Feed Science and Technology
Serial Year
2009
Journal title
Animal Feed Science and Technology
Record number
2216832
Link To Document