Title of article
The comparison of the antioxidant capacity of methanol extract in three species of Artemisia (A. sieberi Besser, A. aucheri, and A. deserti Krasch)
Author/Authors
ناصري ، محمد علي نويسنده , , كاكويي، زهرا نويسنده Department of Chemistry, University of Birjand, Iran Kakouee, Zahra , اله رساني، علي نويسنده ,
Issue Information
فصلنامه با شماره پیاپی 0 سال 2015
Pages
7
From page
180
To page
186
Abstract
Artemisia deserti Krasch (A. deserti), Artemisia aucheri (A. aucheri) and Artemisia sieberi Besser (A. sieberi) are three members of Asteraceae (compositae) family, which grow widely in the even and high areas of Birjand, Iran. This study has attempted to compare the total antioxidant capacity of methanol extracts of these three plants using DPPH (1,1-Diphenyl-2-Picrylhydrazyl) radical scavenging assay in which spectrophotometry method was used at 517 nm. The results showed that the aerial parts (AP) of A. sieberi has the highest total antioxidant capacity (IC50=11.054 mg/mL). The lowest amount of antioxidant capacity was found in the root (R) of A. aucheri (IC50= 91.408 mg/mL).
Journal title
Iranian Chemical Communication
Journal title
Iranian Chemical Communication
Record number
2397297
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