Title of article
The new policy environment for food aid: the challenge of sub-Saharan Africa
Author/Authors
Christensen، Cheryl نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2000
Pages
-254
From page
255
To page
0
Abstract
The failure to recognize the general equilibrium effects of agricultural modernization in alleviating poverty in the general economy is a significant problem, causing agricultural research to not receive credit for its contribution to poverty alleviation. That issue is analyzed as the first part of the paper. The importance of the household as the place where a significant share of a societyʹs human capital is produced is discussed in the second part. These forms of human capital include cognitive skills, values, vocational skills, nutrition and health. The way each contributes to poverty alleviation is discussed, together with the importance of new technology for the household. c 2000 Published by Elsevier Science Ltd. All rights reserved.
Keywords
Food aid , Food policy , Africa , Food security
Journal title
FOOD POLICY
Serial Year
2000
Journal title
FOOD POLICY
Record number
34111
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