Title of article
Performance indices and isotropic scaling factors in sensory profiling
Author/Authors
Qannari، El Mostafa نويسنده , , Courcoux، Philippe نويسنده , , MacFie، Halliday J. H. نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 1999
Pages
-16
From page
17
To page
0
Abstract
A new procedure for the determination of the isotropic scaling factors in Generalised Procrustes Analysis is discussed. A noteworthy feature of this procedure is that each isotropic scaling factor is shown to be the product of a standardisation scalar which adjusts for the differences in range of scoring among assessors, and a performance index. An overall performance index for the whole panel is also discussed. The performance indices can be useful in improving the performance of the panel by pointing out whether further training is required for the whole panel or for some specific assessors. Once the isotropic scaling factors are determined, it is possible to derive a group average configuration using one of several algorithms proposed in the statistical literature which aim at matching a set of configurations by means of rotations. A data set is analysed and a simulation study is undertaken in order to demonstrate the method, and the outcomes are compared to those obtained by means of Gowerʹs algorithm for Generalised Procrustes Analysis.
Keywords
Intensive dairy farming , Mineralization rate , Mineral nitrogen , Silage maize , Soil core incubation technique
Journal title
FOOD QUALITY & PREFERENCE
Serial Year
1999
Journal title
FOOD QUALITY & PREFERENCE
Record number
45794
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