Title of article
Characterization of Protein Biomarkers Desorbed by MALDI from Whole Fungal Cells
Author/Authors
Fenselau، Catherine نويسنده , , Amiri-Eliasi، Bijan نويسنده ,
Issue Information
دوهفته نامه با شماره پیاپی سال 2001
Pages
-5227
From page
5228
To page
0
Abstract
In this publication, the use of ultraviolet (UV) matrix-assisted laser desorption/ionization (MALDI) time-of-flight (TOF) mass spectrometry (MS) for rapid identification and characterization of Saccharomyces cerevisiae, a fungus, is reported. S. cerevisiae is a unicellular eukaroyte that can serve as a model to study more complex organisms. We have determined that the best technique for cell wall lyses for MALDI involves the use of high concentrations of formic acid solutions. We also have shown that different fungal species exhibit different mass spectra, which can be used to distinguish them readily. Protein peaks from S. cerevisiae spectra have been tentatively identified using bioinformatics and are mainly assigned to ribosomal and mitochondrion-related proteins.
Keywords
High-performance liquid chromatography-mass spectrometry (LC-MS) , Solid-phase extraction (SPE) , Trifolium pratense , red clover , Isoflavone glycoside 6"-O-malonates , Isoflavone glycoside 6"-O-acetates
Journal title
Analytical Chemistry
Serial Year
2001
Journal title
Analytical Chemistry
Record number
51911
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