• Title of article

    Degradation of chlorophenols catalyzed by laccase

  • Author/Authors

    Jianbo Zhang، نويسنده , , Xiaopeng Liu، نويسنده , , Zhenqiang Xu، نويسنده , , Hui Chen، نويسنده , , Yuxiang Yang، نويسنده ,

  • Issue Information
    روزنامه با شماره پیاپی سال 2008
  • Pages
    6
  • From page
    351
  • To page
    356
  • Abstract
    The degradations of 2,4-dichlorophenol (2,4-DCP), 4-chlorophenol (4-CP) and 2-chlorophenol (2-CP) catalyzed by laccase were carried out. The optimal condition regarding degradation efficiency was also discussed, which included reaction time, pH value, temperature, concentration series of chlorophenols and laccase. Results showed that the capability of laccase was the best, while to oxidize 2,4-DCP among the above-mentioned chlorophenols. Within 10 h, the removal efficiency of 2,4-DCP, 2-CP and 4-CP could reach 94%, 75% and 69%, respectively. The optimal pH for laccase to degrade chlorophenols was around 5.5. The increase of laccase concentration or temperature might result in the degradation promotion. The trends of degradation percentage were various among these three chlorophenols with the concentration increase of chlorophenols. Degradation of 2,4-DCP is a first-order reaction and the reaction activation energy is about 44.8 kJ mol−1. When laccase was immobilized on chitosan, crosslinked with glutaraldehyde, the activity of immobilized laccase was lower than that of free laccase, but the stability improved significantly. The removal efficiency of immobilized laccase to 2,4-DCP still remained over 65% after six cycles of operation.
  • Keywords
    Immobilized enzyme , Catalytic degradation , Chlorophenol , laccase
  • Journal title
    International Biodeterioration and Biodegradation
  • Serial Year
    2008
  • Journal title
    International Biodeterioration and Biodegradation
  • Record number

    732998