Title of article
In vitro antioxidant activity of acetylated and benzoylated derivatives of polysaccharide extracted from Ulva pertusa (Chlorophyta)
Author/Authors
Huimin Qi، نويسنده , , Quanbin Zhang، نويسنده , , Tingting Zhao، نويسنده , , Rugui Hu، نويسنده , , Kun Zhang، نويسنده , , Zhien Li، نويسنده ,
Issue Information
روزنامه با شماره پیاپی سال 2006
Pages
5
From page
2441
To page
2445
Abstract
The antioxidant activity of natural ulvan and its derivatives (acetylated and benzoylated ulvans) in vitro was determined, including scavenging activity against superoxide and hydroxyl radicals, reducing power, and chelating ability. Obvious differences in antioxidant activity between natural ulvan and its derivatives were observed, moreover, the antioxidant activity of acetylated and benzoylated ulvans was stronger than that of natural ulvan.
Keywords
antioxidant activity , Ulvan , Acetylated and benzoylated ulvans
Journal title
Bioorganic & Medicinal Chemistry Letters
Serial Year
2006
Journal title
Bioorganic & Medicinal Chemistry Letters
Record number
796797
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