Title of article
Stability and change in snack food likes and dislikes from 5 to 11 years
Author/Authors
Brandi Y. Rollins، نويسنده , , Eric Loken، نويسنده , , Leann L. Birch، نويسنده ,
Issue Information
دوماهنامه با شماره پیاپی سال 2010
Pages
3
From page
371
To page
373
Abstract
Research on the development of snack food likes and dislikes from childhood to adolescence is limited. We investigated both the stability and the change in liking (i.e., “like”, “neither like nor dislike”, “dislike”) and rank-order liking (i.e., liking one food more than others; e.g., “I like chocolate more than cookies”) of snack foods from 5 to 11 years in non-Hispanic white girls. Liking of 10 palatable snack foods was assessed biennially. Girls’ liking and rank-order liking of snack foods were modestly stable from age 5 to 11, and there was a tendency for initially disliked foods to become more liked.
Keywords
liking , Snack foods , longitudinal study , adolescence , Childhood , Tracking
Journal title
Appetite
Serial Year
2010
Journal title
Appetite
Record number
955811
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