• Title of article

    The Ruff degradation: a review of previously proposed mechanisms with evidence that the reaction proceeds by a Hofer–Moest-type reaction Review Article

  • Author/Authors

    Jonathan A. Stapley، نويسنده , , James N. BeMiller، نويسنده ,

  • Issue Information
    دوهفته نامه با شماره پیاپی سال 2007
  • Pages
    12
  • From page
    407
  • To page
    418
  • Abstract
    The Ruff degradation reaction is critically reviewed. Based on available information, the Hofer–Moest decarboxylation mechanism is presented as the mechanism for it. Cu(III) is proposed as the active species of the copper variant of the Ruff degradation, which is the most efficient form of the reaction.
  • Keywords
    Aldonic acids , Decarboxylation , Ruff degradation
  • Journal title
    Carbohydrate Research
  • Serial Year
    2007
  • Journal title
    Carbohydrate Research
  • Record number

    964641