• Title of article

    Synthesis and antibacterial evaluation of a series of oligorhamnoside derivatives Original Research Article

  • Author/Authors

    Chuan-Ning Ding، نويسنده , , Zaihong Zhang، نويسنده , , Wei Zhang، نويسنده , , Yuexing Chun، نويسنده , , Peng Wang، نويسنده , , Huimin Qi، نويسنده , , Shan Wang، نويسنده , , Yingxia Li، نويسنده ,

  • Issue Information
    دوهفته نامه با شماره پیاپی سال 2011
  • Pages
    10
  • From page
    2126
  • To page
    2135
  • Abstract
    A series of novel oligorhamnoside derivatives (1–10) and naturally occurring cleistrioside-5 were synthesized and evaluated for their in vitro antibacterial activities. Among them, dirhamnoside derivative 7 and cleistrioside-5 displayed similar antibacterial profiles and exhibited moderate to good inhibitory activities on bacterial growth against a panel of Gram-positive bacteria (MICs ⩽ 4–32 μg/mL). The results revealed that these two compounds showed selectivity towards bacterial species strictly, without being affected by the antibiotic-resistant/susceptible properties of one species, which suggested that they might have the potential to avoid antibiotic cross-resistance. In addition, the preliminary SARs of this type of oligorhamnoside derivatives on the antibacterial activities were determined.
  • Keywords
    Antibacterial activities , Cleistetrosides , Oligorhamnoside , Antibiotic-resistant , Cleistrioside
  • Journal title
    Carbohydrate Research
  • Serial Year
    2011
  • Journal title
    Carbohydrate Research
  • Record number

    967296