• Title of article

    1D- and 2D-NMR spectroscopy studies of the polysaccharide gum from Spondias purpurea var. lutea

  • Author/Authors

    Omaira Gutiérrez de G، نويسنده , , Maritza Mart??nez، نويسنده , , Lilian Sanabria، نويسنده , , Gladys Le?n de Pinto، نويسنده , , J Manuel Igartuburu، نويسنده ,

  • Issue Information
    دوماهنامه با شماره پیاپی سال 2005
  • Pages
    7
  • From page
    37
  • To page
    43
  • Abstract
    Spondias purpurea var. lutea (Anacardiaceae) trees located in Venezuela, South America, produce a clear gum very soluble in water. The polysaccharide, from this gum, contains galactosyl, arabinosyl, xylosyl, rhamnosyl and uronic acid residues. Degraded gums A and B were prepared by mild acid hydrolysis and Smith degradation, respectively. Application of 1D- and 2D-NMR spectroscopy to the original gum and its degraded products, in combination with chemical data, led to confirm that the structure of the original polysaccharide contains 3-O- and 6-O-galactosyl residues, terminal and 3-O-α-l-arabinofuranosyl, terminal rhamnosyl residues and uronic acids, represented by β-d-glucuronic acid and its 4-O-methyl derivative. It was demonstrated that 2D-NMR spectroscopy is a good tool for structural elucidation of complex heteropolysaccharides.
  • Keywords
    Spondias purpurea var. lutea , Gum , 1D- and 2D-NMR spectroscopy , Polysaccharide , Anacardiaceae
  • Journal title
    Food Hydrocolloids
  • Serial Year
    2005
  • Journal title
    Food Hydrocolloids
  • Record number

    977868