DocumentCode
10913
Title
ANTIBACTERIAL ACTIVITY OF HYDROGEN PEROXIDE AGAINST ESCHERICHIA COLI O157:H7 AND SALMONELLA SPP. IN FRUIT JUICES, BOTH ALONE AND IN COMBINATION WITH ORGANIC ACIDS
Author
Joe Marcy استاد مشاور , Susan Sumner استاد راهنما , Joseph Eifert استاد مشاور
University
Virginia Polytechnic Institute and state University
Grade
نامعلوم
Major
Master of Science )Food Science and Technology(
Number of pages
0
Publish Date
2001
Keyword
Salmonella , Fruit Juice , Escherichia coli O157:H7 , Hydrogen peroxide , organic acids
Note
01
Language
انگليسي
Link To Document