• DocumentCode
    9315
  • Title

    Effects of Organic Acids on Escherichia coli O157:H7 Independent of pH under Acidified Food Conditions

  • Author

    Hosni M. Hassan استاد مشاور , Roger F. McFeeters استاد مشاور , Fred Breidt استاد راهنما

  • University
    Raleigh North Carolina state universiyt
  • Grade
    نامعلوم
  • Major
    Master of Science )Food Science(
  • Number of pages
    0
  • Publish Date
    2005
  • Keyword

    acid foods , acidified foods , organic acids , Escherichia coli O157:H7

  • Note
    01
  • Language
    انگليسي
    • Link To Document
    https://search.isc.ac/dl/search/defaultta.aspx?DTC=17&DC=9315