دراسة بعض خواص اللكتينات المستخلصة من نبات الخزامي Reseda odorta L وقشور الباذنجان Peel eggplant

Study of Lectins extract from Reseda odorta L andPeel eggplant

In this study prepared the aqueous extract of Reseda odorta and Peel eggplant the result proved that the aqueous extract containing tannin , glycocides , saponin and Alkaloid the study proved that the aqueous extract of Reseda odortacontaining the largest amount of protein the atomic absorption of the aqueous extract containing Ca , Na , K , Mg in different ratio , finally the study measured the Biological activity .