DocumentCode
2481410
Title
The evaluation of nutritive value in alfalfa silage through Near Infrared Reflectance Spectroscopy
Author
Zhang, Ruizhong ; Li, Xixi ; Yan, Rong ; Yu, Yandong ; Jiang, Chao ; Zhang, Yingjun ; Han, Jianguo
Author_Institution
Dept. of Grassland Sci., China Agric. Univ., Beijing, China
fYear
2011
fDate
24-26 June 2011
Firstpage
7953
Lastpage
7956
Abstract
Using Alfalfa silage as research materials, the research discusses the prediction of Near Infrared Spectrocropy (NIRS) on chemical compounds 121 samples of alfalfa silage. The results are as follows: the NIRS models of DM, CP, WSC have been set up. The RPD value for cross validation and validation are all above 2.5. The results show that the NIRS can accurately evaluate nutritive value of alfalfa silage.
Keywords
crops; infrared spectra; CP; DM; WSC; alfalfa silage; chemical compound; near infrared reflectance spectroscopy; near infrared spectrocropy prediction; nutritive value evaluation; Calibration; Correlation; Delta modulation; Materials; Reflectivity; Spectroscopy; Sugar; alfalfa silage; near infrared reflectance spectroscopy; nutritive value;
fLanguage
English
Publisher
ieee
Conference_Titel
Remote Sensing, Environment and Transportation Engineering (RSETE), 2011 International Conference on
Conference_Location
Nanjing
Print_ISBN
978-1-4244-9172-8
Type
conf
DOI
10.1109/RSETE.2011.5966294
Filename
5966294
Link To Document