DocumentCode
3120139
Title
Monitoring phase transitions in microemulsions using impedance and viscosity sensors
Author
Jakoby, B. ; Dörr, N.
Author_Institution
Inst. of Sensor & Actuator Syst., Vienna Univ. of Technol., Austria
fYear
2004
fDate
24-27 Oct. 2004
Firstpage
627
Abstract
Microemulsions are gaining increasing importance, e.g., in food industry and as systems providing microdomains for chemical reactions. For both, the research on and the preparation of microemulsions, monitoring the phase state is a crucial issue. We report on the utilization of permittivity and miniaturized viscosity sensors for this purpose.
Keywords
condition monitoring; drops; electric impedance measurement; microemulsions; microsensors; permittivity measurement; viscosity measurement; chemical reactions; droplets; food industry; impedance sensors; microacoustic Sensor; microdomains; microemulsions; permittivity sensors; phase transition monitoring; viscosity sensors; Actuators; Chemical sensors; Chemical technology; Food industry; Impedance; Monitoring; Permittivity; Petroleum; Sensor systems; Viscosity;
fLanguage
English
Publisher
ieee
Conference_Titel
Sensors, 2004. Proceedings of IEEE
Print_ISBN
0-7803-8692-2
Type
conf
DOI
10.1109/ICSENS.2004.1426244
Filename
1426244
Link To Document