• DocumentCode
    3196180
  • Title

    Study on the Knowledge Base Repository Construction of Dietary Decision-Making Input Mode

  • Author

    Li, Cong ; Wang, Gaoping

  • Author_Institution
    Henan Univ. of Technol., Zhengzhou, China
  • Volume
    3
  • fYear
    2010
  • fDate
    11-12 May 2010
  • Firstpage
    606
  • Lastpage
    608
  • Abstract
    By combining practice of Matching Optimization of intelligent nutrition expert system based on integrating the object-oriented knowledge representation with rule knowledge representation, the Knowledge base Repository Construction of Dietary Decision-Making Input Model by object-oriented method according to the process of matching optimization of nutrient input model is proposed, with Microsoft Access database and Visual Basic as development tools. The representation, the storage form of knowledge, the structure of knowledge, and the practicability of knowledge -base system are discussed in particular.
  • Keywords
    catering industry; decision making; knowledge based systems; object-oriented programming; optimisation; Microsoft access database; Visual Basic; dietary decision-making input mode; intelligent nutrition expert system; knowledge base repository construction; matching optimization; object oriented knowledge representation; object-oriented method; Decision making; Deductive databases; Expert systems; Intelligent systems; Knowledge representation; Object oriented databases; Object oriented modeling; Optimization methods; Visual BASIC; Visual databases; expert systemic knowledge; input model; knowledge base; nutritious meals;
  • fLanguage
    English
  • Publisher
    ieee
  • Conference_Titel
    Intelligent Computation Technology and Automation (ICICTA), 2010 International Conference on
  • Conference_Location
    Changsha
  • Print_ISBN
    978-1-4244-7279-6
  • Electronic_ISBN
    978-1-4244-7280-2
  • Type

    conf

  • DOI
    10.1109/ICICTA.2010.557
  • Filename
    5522905