• DocumentCode
    3224264
  • Title

    Evaluation of antibacterial property induced by surface-modified titanium dioxide nanoparticles

  • Author

    Wan, Weijie ; Yeow, John T W

  • Author_Institution
    Dept. of Syst. Design Eng., Univ. of Waterloo, Waterloo, ON, Canada
  • fYear
    2011
  • fDate
    15-18 Aug. 2011
  • Firstpage
    367
  • Lastpage
    370
  • Abstract
    In this paper, we evaluate excellent antibacterial effect induced by poly(quaternary ammonium) functionalized titanium dioxide nanoparticles without external excitations. The idea originates from the excellent antimicrobial property of quaternary ammonium salts. The effects of poly(quaternary ammonium) and polyacrylate sodium functional groups as nanoparticle surfactants are compared to show that poly(quaternary ammonium) functional groups are responsible for the induced antibacterial effect. 99.999% of E. coli can be destructed in 10 minutes by simply mixing bacteria with nanoparticle dispersions. Nanoparticle concentration has an impact on the antibacterial property and is evaluated. The engineered nanoparticles can find enormous applications such as self-cleaning surfaces, waste water treatment, Lab-on-a-Chip devices and many more.
  • Keywords
    antibacterial activity; cellular biophysics; colloids; microorganisms; nanobiotechnology; nanoparticles; polymers; surfactants; titanium compounds; E. coli; TiO2; antibacterial effect; antibacterial property; antimicrobial property; bacteria; nanoparticle dispersions; nanoparticle surfactants; poly(quaternary ammonium) functionalized titanium dioxide nanoparticles; polyacrylate sodium functional groups; quaternary ammonium salts; surface-modified titanium dioxide nanoparticles; time 10 min; Anti-bacterial; Cells (biology); Fluorescence; Microorganisms; Nanoparticles; Suspensions; Titanium;
  • fLanguage
    English
  • Publisher
    ieee
  • Conference_Titel
    Nanotechnology (IEEE-NANO), 2011 11th IEEE Conference on
  • Conference_Location
    Portland, OR
  • ISSN
    1944-9399
  • Print_ISBN
    978-1-4577-1514-3
  • Electronic_ISBN
    1944-9399
  • Type

    conf

  • DOI
    10.1109/NANO.2011.6144307
  • Filename
    6144307